Creative Nepali Recipes
Sherpa MOMO Achar
Spicy Soy-Based Dipping Sauce for MOMOs
Spicy Soy-Based Dipping Sauce for MOMOs
Ingredients:
- 2 tablespoon light soy sauce
- 1 tablespoon lemon juice
- 1 tablespoon mustard oil
- 1 teaspoon fresh ginger, finely chopped
- 1 teaspoon fresh garlic, finely chopped
- 1 tablespoon honey
- 1 teaspoon ground timur (Szechwan pepper
Cooking Instructions:
In a small mixing bowl, combine all the ingredients. Serve with steamed momos.